How do you make Karela or Bitter Gourd irresistible? You pickle it! Sundried discs of this much-maligned but superbly beneficial vegetable, pickled in the choicest spices.
A fascinating medley of vegetables, pickled at home with the choicest spices. No preservatives and no additives – just pure vegetables at their spicy best.
Weight : 300 gms
Price : 599 499
An exotic, seasonal Kashmiri delicacy, pickled to perfection. Crunchy, tangy and spicy! Limited Stocks Only!
A traditional chutney from Bengal that’s an essential part of wedding feasts and Pujo spreads. The goodness of raw papaya teamed with the fragrance of saffron – this is a sweet, joyful delight!
A zesty and fiery tomato chutney – made at home in the traditional Andhra way. Red chilli and curry leaves add the extra punch to this droolicious pickle-chutney!