Ammiji’s Homemade Papad goes Italian with the addition of sweetly pungent oregano! Buonissimo, folks, this papad is definitely buonissimo!
This special mix of 24 spices and aromatics will make your pulaos and biryanis smell of royal Nawabi kitchens. We promise that even the neighbors will know when you cook biryani next!
How do you make Karela or Bitter Gourd irresistible? You pickle it! Sundried discs of this much-maligned but superbly beneficial vegetable, pickled in the choicest spices.