Ammiji’s Barfi Bombs
Small bites of Ammiji’s special fudgy barfi. Call them toffees, or fudge, or whatever you want to – but we bet you won’t be able to stop at one! Made with Pure Desi Ghee.
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Barfi before Toffee – that’s our new motto! As an extension of our belief in everything local and indigenous, we took Ammiji’s traditional recipe of barfi and tweaked it to make these caramelized bits of milky goodness.
Long before fudge and milk toffees, there was our barfi. Milk, simmered for hours on low flame, till it combines with sugar and ghee to form a fudge-like mess. Pure flavour. Nothing else.
Our Barfi Bombs could be described as melt-in-the-mouth, but we’re sure you’d like to go beyond this clichéd understatement. They could also be described as yummilicious, but that would be an insult to the essence of these flavour bombs. They taste purely of milk, ghee and sugar – the only 3 ingredients used. No elaichi, no preservatives, no corn syrup or any flavour enhancer. Just pure, homemade desi goodness.
Treat these as a post-meal dessert, or an anytime indulgence. Promise your children two of these for good behaviour, or a pack of these for an achievement. They’ll take you back to when life was simpler and tastes uncomplicated. They’ll take you back to your childhood – we promise.
Ingredients: Milk, Sugar, Desi Ghee
Net Weight: 120 gm